Mock Turtle Soup Ground Beef

Name: Mock Turtle Soup Ground Beef
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 2 cloves garlic, minced; 4 cups beef broth; 1 cup diced tomatoes; 1 cup carrots, sliced; 1 cup celery, diced; 2 tablespoons Worcestershire sauce; 1 teaspoon thyme; Salt and pepper to taste; 1 bay leaf; 1/4 cup fresh parsley, chopped

Highlighted under: Global Dish Recipes

A comforting and hearty soup that brings the flavors of traditional turtle soup to your table with ground beef as a delightful substitute.

Created by

Emily

Last updated on 2025-12-25T19:38:27.282Z

This Mock Turtle Soup is a delightful twist on a classic dish, offering a rich and savory flavor profile that warms the soul. Utilizing ground beef instead of traditional turtle meat makes it accessible and family-friendly.

        Why You'll Love This Recipe
        Hearty and satisfying with every spoonful
Richly spiced for a comforting flavor
Easy to make, perfect for weeknight dinners

      

The Comfort of Soup

There's something inherently comforting about a warm bowl of soup, especially on chilly evenings. Mock Turtle Soup made with ground beef offers a delightful twist on a classic dish. The hearty ingredients come together to create a rich, flavorful broth that warms you from the inside out. Each spoonful is filled with nourishing vegetables and tender beef, making it a perfect choice for family dinners or a cozy meal for one.

This soup not only satisfies hunger but also evokes a sense of nostalgia, reminding many of traditional family recipes passed down through generations. The blend of spices and the savory taste of the beef make it a dish that's sure to please everyone at the table. Whether served with crusty bread or enjoyed on its own, this Mock Turtle Soup is a delightful addition to your culinary repertoire.

A Versatile Meal

One of the best aspects of Mock Turtle Soup is its versatility. You can easily customize the ingredients based on what you have on hand or your personal preferences. For instance, if you prefer a spicier kick, consider adding some diced jalapeños or red pepper flakes. If you’re looking to sneak in more veggies, feel free to toss in some spinach or zucchini for added nutrition without sacrificing flavor.

Additionally, this soup can be made ahead of time and stored in the refrigerator or freezer, making it an ideal choice for meal prepping. Just reheat and enjoy a delicious, homemade meal even on your busiest days. With its adaptability and ease of preparation, Mock Turtle Soup is a go-to recipe for any home cook.

Perfect Pairings

To elevate your Mock Turtle Soup experience, consider pairing it with complementary sides. A fresh green salad drizzled with a tangy vinaigrette can provide a refreshing contrast to the rich flavors of the soup. Additionally, warm, crusty bread or buttery biscuits make perfect accompaniments, allowing you to soak up every last drop of the delicious broth.

If you're hosting a gathering, serve the soup as a starter in small bowls followed by a hearty main course. Alternatively, it can stand alone as a filling meal. Its robust flavor profile pairs well with a light white wine or a crisp iced tea, making it a versatile choice for any occasion.

Ingredients

Soup Ingredients

1 pound ground beef
1 medium onion, chopped
2 cloves garlic, minced
4 cups beef broth
1 cup diced tomatoes
1 cup carrots, sliced
1 cup celery, diced
2 tablespoons Worcestershire sauce
1 teaspoon thyme
Salt and pepper to taste
1 bay leaf
1/4 cup fresh parsley, chopped

Mix all the ingredients thoroughly before cooking.

Instructions

Cook the Beef

In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat.

Add Vegetables

Add the chopped onion, garlic, carrots, and celery to the pot and sauté until the vegetables are tender.

Combine Ingredients

Pour in the beef broth, diced tomatoes, Worcestershire sauce, thyme, bay leaf, salt, and pepper. Stir well.

Simmer the Soup

Bring the mixture to a boil, then reduce heat and let it simmer for 30 minutes. Stir occasionally.

Serve

Remove the bay leaf and stir in the fresh parsley before serving hot.

Enjoy this hearty soup with crusty bread for dipping!

Storage Tips

Storing your Mock Turtle Soup is easy and convenient. Allow the soup to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3 days, making it perfect for leftovers. If you want to store it for a longer period, consider freezing the soup. It can last in the freezer for up to 3 months. When you're ready to enjoy it again, simply thaw it overnight in the fridge and reheat on the stove.

To ensure the best flavor and texture, avoid freezing any garnishes like parsley or croutons, as they may not hold up well after defrosting. Instead, add these fresh ingredients just before serving to maintain their vibrant colors and flavors.

Nutritional Benefits

Mock Turtle Soup is not just delicious; it's also packed with nutritional benefits. Ground beef is a great source of protein, which is essential for muscle repair and growth. The inclusion of vegetables like carrots, celery, and tomatoes also adds vital vitamins and minerals to the dish, contributing to a well-rounded meal.

Additionally, the use of fresh herbs like parsley not only enhances the flavor but also provides antioxidants and other health benefits. This soup can be a comforting option for those looking to nourish their bodies while enjoying a hearty, satisfying meal.

Questions About Recipes

→ Can I use a different type of meat?

Yes, you can substitute ground turkey or chicken for a lighter option.

→ How can I make this soup vegetarian?

Use vegetable broth and replace the ground beef with lentils or mushrooms.

→ Can I freeze this soup?

Yes, it freezes well. Just make sure to cool it completely before transferring it to freezer-safe containers.

→ What can I serve with Mock Turtle Soup?

It pairs wonderfully with crusty bread or a fresh salad.