Chicken & Dumplings

Name: Chicken & Dumplings
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4 servings
Ingredients: 1 lb chicken breast, diced; 4 cups chicken broth; 1 medium onion, chopped; 2 carrots, sliced; 2 celery stalks, chopped; 2 cloves garlic, minced; 1 tsp dried thyme; Salt and pepper to taste; 2 cups all-purpose flour; 1 tbsp baking powder; 1/2 tsp salt; 1/4 cup butter, melted; 1 cup milk

Highlighted under: Comfort Dinner Recipes

A comforting classic that warms the soul with tender chicken and fluffy dumplings.

Created by

Emily

Last updated on 2025-12-02T17:42:03.323Z

Chicken & Dumplings is a beloved dish that brings comfort and satisfaction. It's perfect for family dinners or cozy nights in.

        Why You'll Love This Recipe
        Hearty and satisfying with tender chicken
Fluffy dumplings that soak up all the delicious broth
Perfectly seasoned for a comforting meal any time

      

A Hearty Classic

Chicken & Dumplings is a timeless dish that has been cherished in homes for generations. The combination of tender chicken simmered in a flavorful broth alongside fluffy dumplings creates a meal that is both comforting and satisfying. This recipe captures the essence of homemade goodness, making it a perfect choice for family gatherings or a cozy night in.

The rich aroma of this dish wafting through your kitchen will evoke memories of family dinners and warm conversations. Each bite offers a delightful blend of textures and flavors, with the chicken providing a hearty base and the dumplings adding a light, pillowy contrast. It's a dish that brings people together, promising warmth and happiness with every serving.

Perfect for Any Season

Whether it's a chilly winter evening or a rainy spring day, Chicken & Dumplings is the ideal meal to enjoy year-round. The warm broth is perfect for soothing cold days, while the fresh vegetables add a touch of brightness that can uplift any meal. It's a dish that adapts beautifully to the seasons, making it a reliable recipe to keep in your culinary repertoire.

Moreover, this recipe allows for flexibility in ingredients. You can easily swap out vegetables based on what you have on hand or even customize the broth for a different flavor profile. This adaptability makes Chicken & Dumplings not just a comforting classic, but also a versatile option for any occasion.

Nutritional Benefits

Beyond its comforting flavors, Chicken & Dumplings is also a nutritious meal. Packed with protein from the chicken and filled with vitamins from the vegetables, this dish can contribute positively to your overall diet. The broth is hydrating and nourishing, making it a great option for those looking to enjoy a wholesome meal.

Additionally, dumplings made from scratch can be a healthier option compared to store-bought versions. By using fresh ingredients and controlling the amount of salt and fat, you can create a dish that not only tastes great but also aligns with your health goals. Enjoying homemade Chicken & Dumplings is a delicious way to nourish both the body and soul.

Ingredients

For the Chicken & Broth

1 lb chicken breast, diced
4 cups chicken broth
1 medium onion, chopped
2 carrots, sliced
2 celery stalks, chopped
2 cloves garlic, minced
1 tsp dried thyme
Salt and pepper to taste

For the Dumplings

2 cups all-purpose flour
1 tbsp baking powder
1/2 tsp salt
1/4 cup butter, melted
1 cup milk

Make sure to gather all your ingredients before starting for a smooth cooking experience.

Instructions

Prepare the Broth

In a large pot, combine chicken, broth, onion, carrots, celery, garlic, thyme, salt, and pepper. Bring to a boil over medium-high heat.

Cook the Chicken

Reduce heat and let simmer for about 25 minutes, or until the chicken is cooked through and tender.

Make the Dumplings

In a bowl, mix together the flour, baking powder, and salt. Stir in melted butter and milk until just combined.

Add Dumplings to Broth

Drop spoonfuls of the dumpling mixture into the simmering broth. Cover and cook for an additional 15 minutes without lifting the lid.

Serve

Once the dumplings are fluffy and cooked through, serve hot and enjoy!

Enjoy this hearty meal with your loved ones!

Tips for the Best Dumplings

To achieve the fluffiest dumplings, avoid overmixing the batter. Once the wet and dry ingredients are combined, stop stirring; a few lumps are okay. This will ensure that the dumplings remain light and airy when cooked in the broth.

It's also essential to keep the broth simmering but not boiling when you add the dumplings. A gentle simmer helps the dumplings cook evenly without becoming tough. Remember, patience is key—resist the urge to lift the lid while they cook to maintain the steam needed for perfect dumplings.

Storage and Reheating

If you have leftovers, store the Chicken & Dumplings in an airtight container in the refrigerator for up to three days. The flavors will continue to develop, making the leftovers just as delicious. However, be aware that the dumplings may absorb some of the broth and lose their fluffy texture.

When reheating, add a splash of water or broth to loosen the consistency and help revive the dumplings. Heat gently on the stove or in the microwave, stirring occasionally to ensure even warming. This way, you can enjoy the comforting goodness of Chicken & Dumplings long after the initial meal.

Variations to Try

Feel free to experiment with different herbs and spices to customize the flavor of your Chicken & Dumplings. A pinch of smoked paprika can add depth, while fresh parsley or dill can introduce a refreshing note. Additionally, consider adding peas or corn for extra texture and sweetness.

For a twist on the traditional recipe, try using different proteins such as turkey or even a plant-based alternative. Each variation can bring a unique flair to this classic dish, allowing you to enjoy Chicken & Dumplings in countless delicious ways.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken; just ensure it's fully cooked before adding the dumplings.

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.

→ Can I make the dumplings ahead of time?

It's best to make the dumplings fresh, but you can prepare the dough ahead and refrigerate it.

→ What can I serve with Chicken & Dumplings?

A simple side salad or steamed vegetables pairs well with this dish.