Trader Joe's Cilantro Lime Rice

Name: Trader Joe's Cilantro Lime Rice
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 cups cooked white rice; Juice and zest of 1 lime; 1/4 cup fresh cilantro, chopped; 1 tablespoon olive oil; Salt and pepper to taste

Highlighted under: Global Dish Recipes

When I crave a fresh and zesty side dish, I always turn to Trader Joe's Cilantro Lime Rice. This dish bursts with flavors that elevate any meal while being incredibly easy to prepare. It's a perfect accompaniment to tacos, grilled chicken, or even as a light salad base. With just a handful of ingredients and minimal preparation time, I can whip this up in under 20 minutes. Whether I'm hosting a dinner party or having a quiet night in, this rice consistently impresses with its bright taste and delightful aroma.

Created by

Emily

Last updated on 2026-02-05T14:57:27.292Z

My affinity for cilantro lime rice began on a sunny day during a picnic with friends. We packed a colorful array of dishes, and the cilantro lime rice stole the show. Its bright flavors complemented other dishes seamlessly, and I knew I had to recreate it at home. After experimenting with various techniques, I found that a little lime juice and zest mixed in with fluffy rice creates an irresistible balance.

As I perfected my version, I discovered that rinsing the rice before cooking removes excess starch, resulting in perfectly fluffy grains. This technique ensures that every bite is light and airy, not gummy or sticky. Now, I can serve this delightful side dish to my family and friends, always receiving compliments!

Why You'll Love This Recipe
Bright and refreshing flavors that enhance any meal
Quick and easy to prepare, perfect for weeknight dinners
A versatile side that pairs well with a variety of cuisines

Enhancing Flavor with Fresh Ingredients

The key to mastering Trader Joe's Cilantro Lime Rice lies in the freshness of the ingredients. Using freshly squeezed lime juice and zest is essential as it releases vibrant, zesty flavors that dried alternatives simply cannot match. As you zest the lime, aim for just the green outer layer to avoid the bitter white pith beneath, which can alter the flavor profile of your dish. I recommend adding the juice gradually, tasting as you go to achieve the perfect balance of acidity.

The coriander notes from the fresh cilantro bring an aromatic layer to the rice. For the best flavor, ensure your cilantro is fresh and vibrant. Chop it finely to release its oils and integrate it well with the rice. Should you need a substitute due to dietary restrictions or personal preference, try using fresh parsley for a milder herbaceous note. Just keep in mind that this will alter the flavor profile of the dish slightly.

Mastering Rice Cooking Techniques

Cooking the rice properly is crucial for achieving the fluffy texture that complements the zesty flavors of this dish. If you're using a standard white rice, you should rinse it under cold water before cooking to remove excess starch; this helps prevent it from becoming gummy. Cook the rice according to package instructions, typically involving boiling it in water and then letting it simmer. A favorite technique is to let it rest covered off the heat for an additional 5-10 minutes after cooking, which allows each grain to fully steam and firm up.

Be mindful of how you handle the rice once it's cooked. Allow it to cool for about 5 minutes before mixing in the other ingredients; this prevents the cilantro from wilting and the lime juice from steaming off. If you're pressed for time, using leftover rice also works well, though it's ideal for it to be at room temperature or gently reheated without moisture.

Ingredients

Gather the following ingredients:

Ingredients

2 cups cooked white rice
Juice and zest of 1 lime
1/4 cup fresh cilantro, chopped
1 tablespoon olive oil
Salt and pepper to taste

Mix these ingredients thoroughly for the best flavor.

Instructions

Follow these simple steps to prepare the cilantro lime rice:

Cook the rice

In a saucepan, cook the rice according to package instructions. Ensure that it is fluffy and fully cooked.

Mix in flavors

Once the rice is cooked, remove it from the heat and let it cool slightly. In a large bowl, combine the cooked rice with lime juice, lime zest, olive oil, chopped cilantro, salt, and pepper.

Serve

Toss the mixture gently until the rice is evenly coated. Serve warm or at room temperature as a delightful side dish.

Enjoy your flavorful cilantro lime rice!

Pro Tips

For an extra kick, consider adding a minced jalapeño or some diced avocado to the rice mixture.

Serving Suggestions

Trader Joe's Cilantro Lime Rice is incredibly versatile. Serve it alongside grilled proteins, such as chicken, shrimp, or steak, where the citrus notes can cut through the richness. For a vegetarian option, consider dolloping some guacamole or salsa on top to create a flavorful bowl. It's also delicious as part of a burrito or taco bar, allowing guests to customize their meals.

For a light and refreshing salad, mix the rice with black beans, corn, and diced tomatoes. A splash of extra lime juice can brighten up the dish further. Additionally, if you want to make it more substantial, consider adding grilled vegetables or avocado slices for added creaminess.

Make-Ahead and Storage Tips

This Cilantro Lime Rice recipe is not only quick to make but also great for meal prepping. You can cook a larger batch, then store it in an airtight container in the refrigerator for up to 4 days. When reheating, add a sprinkle of water and cover it to create steam, which ensures it doesn't dry out.

If you're looking to extend the shelf life beyond a few days, you can freeze the rice. Portion it into freezer-safe bags or containers, and it will keep well for about 2-3 months. When ready to use, thaw it overnight in the refrigerator and reheat as desired, adding fresh herbs or lime juice to maintain that vibrant flavor.

Questions About Recipes

→ Can I use brown rice instead of white rice?

Yes, brown rice can be used. However, adjust cooking time according to the package instructions for brown rice.

→ Can I prepare this rice in advance?

Absolutely! You can make it ahead of time and store it in the refrigerator for up to 3 days.

→ Is it gluten-free?

Yes, all the ingredients are naturally gluten-free, making it a great option for those with gluten sensitivities.

→ What can I serve it with?

This rice pairs wonderfully with grilled meats, fish tacos, salads, or can be enjoyed on its own!