Creamy and Spicy Sausage Tortellini Soup

Name: Creamy and Spicy Sausage Tortellini Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound spicy Italian sausage, casing removed; 1 small onion, diced; 2 cloves garlic, minced; 4 cups chicken broth; 1 cup heavy cream; 2 cups fresh spinach; 12 ounces cheese tortellini; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: Comfort Dinner Recipes

This Creamy and Spicy Sausage Tortellini Soup is a comforting dish that combines rich flavors and a creamy texture, perfect for chilly evenings.

Created by

Emily

Last updated on 2025-12-06T17:23:53.669Z

This soup is a delightful blend of spicy sausage and tender tortellini, all enveloped in a creamy broth that warms the soul. Perfect for a cozy dinner or a meal prep option!

        Why You Will Love This Recipe
        Rich and creamy texture that is incredibly satisfying
Spicy sausage adds a wonderful kick to the dish
Quick and easy to make, perfect for busy weeknights

      

The Perfect Comfort Food

When the temperature drops, nothing warms the soul quite like a bowl of creamy soup. This Creamy and Spicy Sausage Tortellini Soup is not just a meal; it's a hug in a bowl. Its hearty ingredients and rich flavors create a satisfying experience that will leave you feeling cozy and content. The creamy base complements the spicy sausage perfectly, making it an ideal dish for those who enjoy a bit of warmth in their meals.

This recipe is designed to be straightforward, meaning you won't spend hours in the kitchen. With just a few simple steps, you can have a delicious and hearty soup ready to serve. Whether you're cooking for a family gathering or just for yourself after a long day, this soup checks all the boxes: flavor, comfort, and ease.

Substitutions and Variations

While this recipe features spicy Italian sausage, feel free to customize it according to your taste preferences. For a milder option, you could substitute with sweet Italian sausage or turkey sausage. If you're looking for a vegetarian alternative, consider using a meat substitute or omitting the sausage altogether, adding more vegetables like carrots, bell peppers, or mushrooms instead.

Additionally, you can experiment with different types of tortellini or even use other pasta shapes if that's what you have on hand. Adding herbs like basil or oregano can enhance the flavor profile, and a squeeze of lemon juice just before serving can brighten up the dish, providing a delightful contrast to the creaminess.

Storing and Reheating Leftovers

Ingredients

For the Soup

1 tablespoon olive oil
1 pound spicy Italian sausage, casing removed
1 small onion, diced
2 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
2 cups fresh spinach
12 ounces cheese tortellini
Salt and pepper to taste
Grated Parmesan cheese for serving

Make sure to gather all ingredients before starting to ensure a smooth cooking process.

Instructions

Cook the Sausage

In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a spoon, about 5-7 minutes.

Add Onion and Garlic

Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.

Combine Broth and Cream

Pour in the chicken broth and bring to a simmer. Stir in the heavy cream and let it cook for another 5 minutes.

Add Tortellini and Spinach

Add the tortellini to the pot and cook according to package instructions, usually about 5-7 minutes. Just before serving, stir in the fresh spinach until wilted.

Season and Serve

Season with salt and pepper to taste. Serve hot, garnished with grated Parmesan cheese.

Enjoy your delicious and creamy soup!

Pairing Suggestions

A soup like this pairs wonderfully with a variety of sides. Consider serving it with a crusty piece of garlic bread or a fresh garden salad to round out the meal. The bread is perfect for soaking up the creamy broth, while the salad adds a refreshing crunch that balances the richness of the soup.

For a heartier meal, you could also serve it alongside a simple pasta dish or some cheesy breadsticks. These pairings not only complement the flavors of the soup but also make it a filling dining experience that everyone will love.

Cooking Tips

For the best results, be sure to use high-quality ingredients. Fresh spinach, rich chicken broth, and flavorful sausage can elevate this soup from good to outstanding. Avoid overcooking the tortellini; they should be tender but still hold their shape for the best texture in the soup.

Another tip is to taste as you go. Adjusting the seasoning at different stages can help you achieve a balanced flavor. Don’t hesitate to add more spices or herbs if you feel the soup needs a little extra kick. Remember, cooking is all about personal preference!

Questions About Recipes

→ Can I use frozen tortellini?

Yes, frozen tortellini works great! Just add a few extra minutes to the cooking time.

→ Is there a vegetarian option for this soup?

Absolutely! You can replace the sausage with plant-based sausage or mushrooms and use vegetable broth.

→ How can I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat on the stove or in the microwave.

→ Can I freeze this soup?

Yes, this soup can be frozen. Just make sure to leave out the cream and add it when reheating for the best texture.